Hospitality Management, B.S.

The Hospitality Management degree program prepares students for a successful management career in the hospitality industry through a broad approach to theoretical and operational competencies. Students take classes specific to the industry in data and financial analytics, management, facility management, law, leadership, and ethics. Students can specialize through elective courses and internship requirements in areas of interest such as resort management, food industry ownership or operations, and event management.

Matriculation Requirements

ACC 2110Principles of Accounting I3
Complete one of the following: 1
Business Computer Proficiency
Spreadsheet Applications
My Educator
MKTG 2390Professional Business Presentations3
MGMT 2340Business Statistics I3
MKTG 220GWritten Business Communication GI WE (grade of B- or better)3